Ham and Mustard on Rye Bread
Sometimes simple IS best. Ham, mustard and rye bread is a great combination. Just add pickles.
Serves
2Prep
5 minsCook
-
Ingredients:
- 1 pack unearthed® Westphalian Ham
- 4 slices of rye bead
- Wholegrain mustard
- 8 cornichons
Method:
- Spread the mustard, according to your liking, on the rye bread
- Drape with a slice of ham
- Add cornichons, if desired
- Enjoy (and maybe add a German beer)
