Chorizo, tomato, rocket & smoked chilli wrap
Chunky Chorizo de Leon, peppery rocket and tomato teamed, with Gran Luchito’s delicately smoked chilli mayo. It’s a wrap – lunch is sorted
Serves
2Prep
5 minsCook
15 mins
Ingredients:
- 1 pack unearthed® Chorizo de Leon
- 1/2 medium onion (finely sliced)
- 1 large ripe tomato
- 2 flatbreads/pittas
- 2tsp Gran Luchito Smoked Chilli Mayo
- 2 handfuls of fresh washed rocket
Method:
- Put a frying pan over a medium heat with a little olive oil
- Chop the Chorizo de Leon into small pieces
- Add the Chorizo de Leon and the sliced onion to the pan and fry for about 10 mins, stirring regularly
- Add diced tomato pieces and fry for a further 5 mins until soft
- Meanwhile, warm flatbreads/pittas in the oven/toaster
- Carefully slice open and spread a layer of Gran Luchito smoked chilli mayo to one side of each
- Add a handful of rocket, before topping with the chorizo and tomato
- Wrap and enjoy
Tom's top tip: If you want a thinner wrap, you can swap out the Chorizo De Leon chunks, for our sliced chorizo. This will also make it slightly easier to wrap
