Nocellara Olives

Not only do these stylish olives look striking in brilliant green, they also come from a beautiful part of Sicily. With a luxurious buttery flavour we think they're pretty perfect. Try with a crisp white wine.

Discovered in

Italy

Produced in the UK using Sicilian olives

Try:

Olive Tapenade with Pitta Dippers

View This Recipe
Nutritional
Information
Nocellara Olives
100g
Finished Product
Energy (kJ) 847
Energy (kcal) 206
Fat (g) 21.5
of which saturates (g) 3.8
Carbohydrates (g) 0.4
of which sugars 0.1
Protein (g) 1.1
Salt (g) 2.9

Ingredients:

Allergy advice: for allergens see ingredients in bold

Warning: these olives contain stones

Nocellara Olives (90%), Sunflower Oil, Extra Virgin Olive Oil, Sea Salt, Acidity Regulator: Citric Acid.

  • no-dairy

    No dairy containing ingredients

  • vegetarian

    This product is suitable for vegetarians and vegans

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