Gigante di Calabria
When we discovered these little (or should that be big?) beauties in calabria - the "toe" of Italy - we knew we were onto a winner. Gigante olives are gentle giants, with a mild, easy-going taste that's mouth-wateringly moreish. Their limited harvest means very few go for export - apart from ours of course. Lucky you. Great with whatever we're drinking
Discovered in
Italy
Produced in the UK using Italian olives
- Where to buy:
| Nutritional Information Gigante di Calabria |
100g Finished Product |
| Energy (kJ) | 729 |
| Energy (kcal) | 177 |
| Fat (g) | 18 |
| of which saturates (g) | 2.6 |
| Carbohydrates (g) | <0.5 |
| of which sugars | <0.5 |
| Protein (g) | 1.1 |
| Salt (g) | 3.4 |
Ingredients:
Allergy advice: for allergens see ingredients in bold
Contains olive stones
Gigante di Calabria Olives (95%) (Green Olives, Salt), Sunflower Oil
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No dairy containing ingredients
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This product is suitable for vegetarians.
