We found these amazing artichokes in Puglia, the 'heel of the boot' in Southern Italy. A distant cousin of the thistle, the tasty bit is the bud before it comes into bloom. We just give them a quick chargrill to bring out the best flavour. Part of a Mediterranean diet
Produced in the UK using Italian Artichokes
|of which saturates (g)||1.7|
|of which sugars||<0.5|
Allergy advice: for allergens see ingredients in bold
Chargrilled Artichoke Hearts (86%) (Artichokes, Sunflower Oil, Salt, White Wine Vinegar, Acidity Regulators; Ascorbic Acid, Citric Acid; Rosemary, Garlic, Basil, Red Chilli, Oregano, Parsley), Sunflower Oil, Rosemary Oil (3.8%) (Sunflower Oil, Rosemary, Salt), Milled Lemon Zest(0.6%), Cracked Black Pepper (0.3%).
No dairy containing ingredients
This product is suitable for vegetarians and vegans